Turkey Slices Italiano

Summary

• Difficulty:
• Prep Time: 5 minutes
• Cook Time: 7 minutes
• Yield: Serves: 4

Ingredients

• 1 Tbsp. olive oil
• 1 lb. (1/4-inch thick) fresh turkey breast slices
• 1/4 tsp. red pepper flakes (optional)
• 1 can (8 oz.) pizza sauce
• 1 cup (4 oz.) Sargento® Bistro® Blends Shredded Mozzarella & Asiago Cheese with Roasted Garlic

Directions

1. Heat oil in large skillet over medium heat. Add turkey in single layer; sprinkle with pepper flakes, if desired. Cook 4 minutes; turn.
2. Spoon pizza sauce over turkey; top with cheese. Cook over low heat 3 minutes or until turkey is no longer pink in center and cheese is melted.