A photo of Chicken with Pasta and Spinach

Summary

  • Difficulty:
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Yield: Serves: 4
  • 231 people call this recipe a favorite
  • Rating: (0 ratings)

Would you like to rate or favorite this recipe? Sign up for a free account, or sign in if you already have an account.

newsletter signup

Chicken with Pasta and Spinach

Ingredients

Directions

  1. Cook pasta according to package directions. When pasta is done, stir spinach into pot with pasta and cook 1 minute. Drain pasta and spinach together; set aside.
  2. Combine flour, salt and paprika in plastic or paper bag. Add chicken strips; shake bag to coat evenly. Heat oil in large skillet over medium heat; add chicken strips, reserving any flour mixture in bag. Cook chicken 4 minutes or until no longer pink. Add dressing, broth, onion, lemon juice, sherry and remaining reserved flour mixture; cook and stir over medium heat 5 minutes or until hot and bubbly.
  3. Add drained pasta mixture to skillet; toss well and heat through. Remove from heat; stir in Parmesan cheese and 1/2 cup Mozzarella cheese. Transfer to serving plates; top with remaining Mozzarella cheese.

Helpful Tips