Tomatoes Tricolor Grilled Pizza

Summary

• Difficulty:
• Prep Time: 10 minutes
• Cook Time: 8 minutes
• Yield: 4 servings

Ingredients

• 10-12 inch pre-baked pizza crust
• 2 Tbsp. olive oil
• 3/4 cup spicy marinara sauce
• 1 Tbsp. minced garlic
• 2 cups (8 oz.) Sargento® Artisan Blends® Shredded Whole Milk Mozzarella & Provolone Cheese, divided
• 3 medium tomatoes (1 red, 1 yellow, 1 orange), sliced
• 10 torn fresh basil leaves
• 10 arugula leaves

Directions

1. Preheat grill to medium to medium-high heat.
2. Place foil on cookie sheet or wooden pizza paddle; top with crust. Brush crust with olive oil. Spread sauce over crust; sprinkle with garlic and 1 cup cheese. Top with tomatoes.
3. Sprinkle remaining cheese over pizza. Transfer pizza, still on foil, to top of grill. Grill pizza, covered, 3-4 minutes. Uncover and grill 3-4 minutes more, until the crust browns on the bottom and the cheese melts. Top with basil leaves and arugula. Remove from grill and serve.