Summary
- Difficulty:
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Yield: Serves: 6
- 92 people call this recipe a favorite
- Rating: (0 ratings)
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Hearty Three Bean Soup
Ingredients
- 1 can (14 oz.) beef broth
- 1 can (14-1/2 oz.) whole tomatoes, undrained and chopped
- 1/2 cup chunky-style salsa
- 1 can (15 oz.) pinto beans, rinsed and drained
- 1 can (15 oz.) black beans, rinsed and drained
- 1/2 can kidney beans, rinsed and drained
- 1-1/2 cups (6 oz.) Sargento® Bistro® Blends Shredded Taco Cheese
- Chopped fresh cilantro (optional)
Directions
- Combine broth, tomatoes and salsa in large saucepan. Heat to a boil; reduce heat. Cover and simmer 10 minutes.
- Add all beans; cover and simmer 10 minutes. Ladle into 6 soup bowls. Stir 1/4 cup cheese into each bowl. Sprinkle with cilantro, if desired.
