Hazelnut Citrus Salad

Summary

• Difficulty:
• Prep Time: 15 minutes
• Cook Time: None minutes
• Yield: Serves: 8

Ingredients

• 2 Tbsp. lemon juice
• 2 tsp. sugar
• 1/4 cup hazelnut or vegetable oil
• 3 cups torn salad greens
• 1-1/4 cups (5 oz.) Sargento® Fancy Shredded Mild Cheddar Cheese
• 1/2 cup (2 oz.) Sargento® Artisan Blends® Shredded Parmesan Cheese
• 1-1/2 cups orange sections
• 1 cup grapefruit sections
• 1 cup seedless green grapes
• 1 can (8 oz.) sliced water chestnuts, well drained
• 1/3 cup chopped hazelnuts, toasted

Directions

1. Combine lemon juice and sugar in a small bowl. Slowly add oil, whisking until smooth and thickened; set aside.
2. Combine salad greens, Cheddar cheese, Parmesan cheese, orange and grapefruit sections, grapes and water chestnuts in large bowl.
3. Add dressing; toss gently. Sprinkle with hazelnuts; serve.